000 | 01237 a2200337 4500 | ||
---|---|---|---|
005 | 20250516201412.0 | ||
264 | 0 | _c20140822 | |
008 | 201408s 0 0 eng d | ||
022 | _a1873-7072 | ||
024 | 7 |
_a10.1016/j.foodchem.2014.01.054 _2doi |
|
040 |
_aNLM _beng _cNLM |
||
100 | 1 | _aGoulas, V | |
245 | 0 | 0 |
_aPhytochemical content, antioxidants and cell wall metabolism of two loquat (Eriobotrya japonica) cultivars under different storage regimes. _h[electronic resource] |
260 |
_bFood chemistry _cJul 2014 |
||
300 |
_a227-34 p. _bdigital |
||
500 | _aPublication Type: Comparative Study; Journal Article; Research Support, Non-U.S. Gov't | ||
650 | 0 | 4 |
_aAntioxidants _xchemistry |
650 | 0 | 4 |
_aCell Wall _xchemistry |
650 | 0 | 4 |
_aEriobotrya _xchemistry |
650 | 0 | 4 |
_aFood Storage _xmethods |
650 | 0 | 4 |
_aFruit _xchemistry |
650 | 0 | 4 |
_aPectins _xchemistry |
650 | 0 | 4 |
_aPlant Extracts _xchemistry |
650 | 0 | 4 |
_aPolysaccharides _xchemistry |
700 | 1 | _aMinas, I S | |
700 | 1 | _aKourdoulas, P M | |
700 | 1 | _aVicente, A R | |
700 | 1 | _aManganaris, G A | |
773 | 0 |
_tFood chemistry _gvol. 155 _gp. 227-34 |
|
856 | 4 | 0 |
_uhttps://doi.org/10.1016/j.foodchem.2014.01.054 _zAvailable from publisher's website |
999 |
_c23608634 _d23608634 |