000			01928 a2200565 4500
005			20250516201009.0
264		0	_c20141028
008			201410s 0 0 eng d
022			_a1756-0500
024	7		_a10.1186/1756-0500-7-120 _2doi
040			_aNLM _beng _cNLM
100	1		_aZuo, Xuezhi
245	0	0	_aTea polyphenols alleviate high fat and high glucose-induced endothelial hyperpermeability by attenuating ROS production via NADPH oxidase pathway. _h[electronic resource]
260			_bBMC research notes _cMar 2014
300			_a120 p. _bdigital
500			_aPublication Type: Journal Article; Research Support, Non-U.S. Gov't
650	0	4	_aAnimals
650	0	4	_aAorta _xcytology
650	0	4	_aBlotting, Western
650	0	4	_aCapillary Permeability _xdrug effects
650	0	4	_aCattle
650	0	4	_aCell Membrane Permeability _xdrug effects
650	0	4	_aCells, Cultured
650	0	4	_aDiet, High-Fat
650	0	4	_aDose-Response Relationship, Drug
650	0	4	_aEndothelial Cells _xdrug effects
650	0	4	_aEndothelium, Vascular _xdrug effects
650	0	4	_aGlucose _xpharmacology
650	0	4	_aMale
650	0	4	_aNADH, NADPH Oxidoreductases _xantagonists & inhibitors
650	0	4	_aNADPH Oxidases _xantagonists & inhibitors
650	0	4	_aOnium Compounds _xpharmacology
650	0	4	_aPolyphenols _xpharmacology
650	0	4	_aRats
650	0	4	_aRats, Wistar
650	0	4	_aReactive Oxygen Species _xmetabolism
650	0	4	_aSignal Transduction _xdrug effects
650	0	4	_aTea _xchemistry
700	1		_aTian, Chong
700	1		_aZhao, Nana
700	1		_aRen, Weiye
700	1		_aMeng, Yi
700	1		_aJin, Xin
700	1		_aZhang, Ying
700	1		_aDing, Shibin
700	1		_aYing, Chenjiang
700	1		_aYe, Xiaolei
773	0		_tBMC research notes _gvol. 7 _gp. 120
856	4	0	_uhttps://doi.org/10.1186/1756-0500-7-120 _zAvailable from publisher's website
999			_c23596310 _d23596310