| 000 | 01032 a2200277 4500 | ||
|---|---|---|---|
| 005 | 20250516195542.0 | ||
| 264 | 0 | _c20140404 | |
| 008 | 201404s 0 0 eng d | ||
| 022 | _a1558-4240 | ||
| 024 | 7 |
_a10.1016/j.cvfa.2013.11.004 _2doi |
|
| 040 |
_aNLM _beng _cNLM |
||
| 100 | 1 | _aLardé, Hélène | |
| 245 | 0 | 0 |
_aArthroscopy in cattle: technique and normal anatomy. _h[electronic resource] |
| 260 |
_bThe Veterinary clinics of North America. Food animal practice _cMar 2014 |
||
| 300 |
_a225-45, vii p. _bdigital |
||
| 500 | _aPublication Type: Journal Article | ||
| 650 | 0 | 4 | _aAnimals |
| 650 | 0 | 4 |
_aArthritis, Infectious _xdiagnosis |
| 650 | 0 | 4 |
_aArthroscopy _xmethods |
| 650 | 0 | 4 | _aCattle |
| 650 | 0 | 4 |
_aCattle Diseases _xdiagnosis |
| 650 | 0 | 4 |
_aOsteochondrosis _xdiagnosis |
| 700 | 1 | _aNichols, Sylvain | |
| 773 | 0 |
_tThe Veterinary clinics of North America. Food animal practice _gvol. 30 _gno. 1 _gp. 225-45, vii |
|
| 856 | 4 | 0 |
_uhttps://doi.org/10.1016/j.cvfa.2013.11.004 _zAvailable from publisher's website |
| 999 |
_c23552509 _d23552509 |
||