| 000 | 00882 a2200205 4500 | ||
|---|---|---|---|
| 005 | 20250516191026.0 | ||
| 264 | 0 | _c20140109 | |
| 008 | 201401s 0 0 eng d | ||
| 022 | _a0964-7058 | ||
| 024 | 7 |
_a10.1046/j.1440-6047.2000.009ss13.x _2doi |
|
| 040 |
_aNLM _beng _cNLM |
||
| 100 | 1 | _aSetchell, K D | |
| 245 | 0 | 0 |
_aSoy and other legumes: 'Bean' around a long time but are they the 'superfoods' of the millennium and what are the safety issues for their constituent phytoestrogens? _h[electronic resource] |
| 260 |
_bAsia Pacific journal of clinical nutrition _cSep 2000 |
||
| 300 |
_aS13-22 p. _bdigital |
||
| 500 | _aPublication Type: Journal Article | ||
| 700 | 1 | _aRadd, S | |
| 773 | 0 |
_tAsia Pacific journal of clinical nutrition _gvol. 9 Suppl 1 _gp. S13-22 |
|
| 856 | 4 | 0 |
_uhttps://doi.org/10.1046/j.1440-6047.2000.009ss13.x _zAvailable from publisher's website |
| 999 |
_c23424637 _d23424637 |
||