000 01184 a2200337 4500
005 20250516183100.0
264 0 _c20140828
008 201408s 0 0 eng d
022 _a1365-2672
024 7 _a10.1111/jam.12406
_2doi
040 _aNLM
_beng
_cNLM
100 1 _aMendonça, T T
245 0 0 _aExploring the potential of Burkholderia sacchari to produce polyhydroxyalkanoates.
_h[electronic resource]
260 _bJournal of applied microbiology
_cApr 2014
300 _a815-29 p.
_bdigital
500 _aPublication Type: Journal Article; Research Support, Non-U.S. Gov't
650 0 4 _aBurkholderia
_xmetabolism
650 0 4 _aCaproates
_xmetabolism
650 0 4 _aCarbon
_xmetabolism
650 0 4 _aGlucose
_xmetabolism
650 0 4 _aHydroxybutyrates
_xmetabolism
650 0 4 _aPolyhydroxyalkanoates
_xbiosynthesis
700 1 _aGomez, J G C
700 1 _aBuffoni, E
700 1 _aSánchez Rodriguez, R J
700 1 _aSchripsema, J
700 1 _aLopes, M S G
700 1 _aSilva, L F
773 0 _tJournal of applied microbiology
_gvol. 116
_gno. 4
_gp. 815-29
856 4 0 _uhttps://doi.org/10.1111/jam.12406
_zAvailable from publisher's website
999 _c23311084
_d23311084