| 000 | 00959 a2200253 4500 | ||
|---|---|---|---|
| 005 | 20250516175053.0 | ||
| 264 | 0 | _c20131024 | |
| 008 | 201310s 0 0 eng d | ||
| 022 | _a2044-6055 | ||
| 024 | 7 |
_a10.1136/bmjopen-2013-003543 _2doi |
|
| 040 |
_aNLM _beng _cNLM |
||
| 100 | 1 | _aBriggs, Adam D M | |
| 245 | 0 | 0 |
_aAssessing the impact on chronic disease of incorporating the societal cost of greenhouse gases into the price of food: an econometric and comparative risk assessment modelling study. _h[electronic resource] |
| 260 |
_bBMJ open _cOct 2013 |
||
| 300 |
_ae003543 p. _bdigital |
||
| 500 | _aPublication Type: Journal Article | ||
| 700 | 1 | _aKehlbacher, Ariane | |
| 700 | 1 | _aTiffin, Richard | |
| 700 | 1 | _aGarnett, Tara | |
| 700 | 1 | _aRayner, Mike | |
| 700 | 1 | _aScarborough, Peter | |
| 773 | 0 |
_tBMJ open _gvol. 3 _gno. 10 _gp. e003543 |
|
| 856 | 4 | 0 |
_uhttps://doi.org/10.1136/bmjopen-2013-003543 _zAvailable from publisher's website |
| 999 |
_c23197069 _d23197069 |
||