| 000 | 01390 a2200385 4500 | ||
|---|---|---|---|
| 005 | 20250516174916.0 | ||
| 264 | 0 | _c20140603 | |
| 008 | 201406s 0 0 eng d | ||
| 022 | _a1873-3573 | ||
| 024 | 7 |
_a10.1016/j.talanta.2013.07.049 _2doi |
|
| 040 |
_aNLM _beng _cNLM |
||
| 100 | 1 | _aSchievano, E | |
| 245 | 0 | 0 |
_aIdentification of wine aroma precursors in Moscato Giallo grape juice: a nuclear magnetic resonance and liquid chromatography-mass spectrometry tandem study. _h[electronic resource] |
| 260 |
_bTalanta _cNov 2013 |
||
| 300 |
_a841-51 p. _bdigital |
||
| 500 | _aPublication Type: Journal Article; Research Support, Non-U.S. Gov't | ||
| 650 | 0 | 4 |
_aBeverages _xanalysis |
| 650 | 0 | 4 | _aChromatography, Liquid |
| 650 | 0 | 4 |
_aDisaccharides _xisolation & purification |
| 650 | 0 | 4 | _aMagnetic Resonance Spectroscopy |
| 650 | 0 | 4 |
_aMonosaccharides _xisolation & purification |
| 650 | 0 | 4 |
_aOdorants _xanalysis |
| 650 | 0 | 4 | _aTandem Mass Spectrometry |
| 650 | 0 | 4 |
_aTerpenes _xisolation & purification |
| 650 | 0 | 4 |
_aVitis _xchemistry |
| 650 | 0 | 4 |
_aWine _xanalysis |
| 700 | 1 | _aD'Ambrosio, M | |
| 700 | 1 | _aMazzaretto, I | |
| 700 | 1 | _aFerrarini, R | |
| 700 | 1 | _aMagno, F | |
| 700 | 1 | _aMammi, S | |
| 700 | 1 | _aFavaro, G | |
| 773 | 0 |
_tTalanta _gvol. 116 _gp. 841-51 |
|
| 856 | 4 | 0 |
_uhttps://doi.org/10.1016/j.talanta.2013.07.049 _zAvailable from publisher's website |
| 999 |
_c23192364 _d23192364 |
||