| 000 | 01498 a2200433 4500 | ||
|---|---|---|---|
| 005 | 20250516171638.0 | ||
| 264 | 0 | _c20131030 | |
| 008 | 201310s 0 0 eng d | ||
| 022 | _a0379-5721 | ||
| 024 | 7 |
_a10.1177/15648265130342S106 _2doi |
|
| 040 |
_aNLM _beng _cNLM |
||
| 100 | 1 | _aJallier, Vincent | |
| 245 | 0 | 0 |
_aThe global, centralized approach of the GAIN Premix Facility has made oil fortification in Indonesia more affordable. _h[electronic resource] |
| 260 |
_bFood and nutrition bulletin _cJun 2013 |
||
| 300 |
_aS43-9 p. _bdigital |
||
| 500 | _aPublication Type: Journal Article | ||
| 650 | 0 | 4 | _aAfrica |
| 650 | 0 | 4 | _aAsia |
| 650 | 0 | 4 | _aCommerce |
| 650 | 0 | 4 | _aCooperative Behavior |
| 650 | 0 | 4 | _aCosts and Cost Analysis |
| 650 | 0 | 4 | _aDeveloping Countries |
| 650 | 0 | 4 |
_aDietary Fats, Unsaturated _xanalysis |
| 650 | 0 | 4 | _aEconomic Competition |
| 650 | 0 | 4 |
_aFood Industry _xeconomics |
| 650 | 0 | 4 |
_aFood, Fortified _xanalysis |
| 650 | 0 | 4 | _aHumans |
| 650 | 0 | 4 | _aIndonesia |
| 650 | 0 | 4 | _aNutritional Status |
| 650 | 0 | 4 |
_aPlant Oils _xanalysis |
| 650 | 0 | 4 |
_aVitamin A _xadministration & dosage |
| 650 | 0 | 4 |
_aVitamin A Deficiency _xprevention & control |
| 700 | 1 | _aGuyondet, Christophe | |
| 700 | 1 | _aProvent, Adeline | |
| 700 | 1 | _aLaillou, Arnaud | |
| 700 | 1 | _aMoench-Pfanner, Regina | |
| 773 | 0 |
_tFood and nutrition bulletin _gvol. 34 _gno. 2 Suppl _gp. S43-9 |
|
| 856 | 4 | 0 |
_uhttps://doi.org/10.1177/15648265130342S106 _zAvailable from publisher's website |
| 999 |
_c23101624 _d23101624 |
||