| 000 | 01258 a2200397 4500 | ||
|---|---|---|---|
| 005 | 20250516164038.0 | ||
| 264 | 0 | _c20140331 | |
| 008 | 201403s 0 0 eng d | ||
| 022 | _a1525-3163 | ||
| 024 | 7 |
_a10.2527/jas.2013-6255 _2doi |
|
| 040 |
_aNLM _beng _cNLM |
||
| 100 | 1 | _aNonneman, D J | |
| 245 | 0 | 0 |
_aGenome-wide association of meat quality traits and tenderness in swine. _h[electronic resource] |
| 260 |
_bJournal of animal science _cSep 2013 |
||
| 300 |
_a4043-50 p. _bdigital |
||
| 500 | _aPublication Type: Journal Article | ||
| 650 | 0 | 4 | _aAnimals |
| 650 | 0 | 4 | _aChromosomes, Mammalian |
| 650 | 0 | 4 | _aFemale |
| 650 | 0 | 4 |
_aGenome-Wide Association Study _xveterinary |
| 650 | 0 | 4 | _aMale |
| 650 | 0 | 4 |
_aMeat _xanalysis |
| 650 | 0 | 4 | _aPedigree |
| 650 | 0 | 4 | _aPolymorphism, Single Nucleotide |
| 650 | 0 | 4 | _aQuantitative Trait Loci |
| 650 | 0 | 4 |
_aSus scrofa _xgenetics |
| 650 | 0 | 4 | _aUnited States |
| 700 | 1 | _aShackelford, S D | |
| 700 | 1 | _aKing, D A | |
| 700 | 1 | _aWheeler, T L | |
| 700 | 1 | _aWiedmann, R T | |
| 700 | 1 | _aSnelling, W M | |
| 700 | 1 | _aRohrer, G A | |
| 773 | 0 |
_tJournal of animal science _gvol. 91 _gno. 9 _gp. 4043-50 |
|
| 856 | 4 | 0 |
_uhttps://doi.org/10.2527/jas.2013-6255 _zAvailable from publisher's website |
| 999 |
_c23001714 _d23001714 |
||