| 000 | 01258 a2200349 4500 | ||
|---|---|---|---|
| 005 | 20250516155416.0 | ||
| 264 | 0 | _c20131101 | |
| 008 | 201311s 0 0 eng d | ||
| 022 | _a1879-3460 | ||
| 024 | 7 |
_a10.1016/j.ijfoodmicro.2013.05.010 _2doi |
|
| 040 |
_aNLM _beng _cNLM |
||
| 100 | 1 | _aAdolphson, Stephen J | |
| 245 | 0 | 0 |
_aIsolation and characterization of the microflora of nixtamalized corn masa. _h[electronic resource] |
| 260 |
_bInternational journal of food microbiology _cAug 2013 |
||
| 300 |
_a209-13 p. _bdigital |
||
| 500 | _aPublication Type: Journal Article | ||
| 650 | 0 | 4 | _aBacterial Typing Techniques |
| 650 | 0 | 4 | _aBiodiversity |
| 650 | 0 | 4 | _aColony Count, Microbial |
| 650 | 0 | 4 | _aFood Handling |
| 650 | 0 | 4 | _aFood Microbiology |
| 650 | 0 | 4 |
_aLactobacillus _xisolation & purification |
| 650 | 0 | 4 |
_aMethylglycosides _xchemistry |
| 650 | 0 | 4 | _aMexico |
| 650 | 0 | 4 |
_aYeasts _xisolation & purification |
| 650 | 0 | 4 |
_aZea mays _xchemistry |
| 700 | 1 | _aDunn, Michael L | |
| 700 | 1 | _aJefferies, Laura K | |
| 700 | 1 | _aSteele, Frost M | |
| 773 | 0 |
_tInternational journal of food microbiology _gvol. 165 _gno. 3 _gp. 209-13 |
|
| 856 | 4 | 0 |
_uhttps://doi.org/10.1016/j.ijfoodmicro.2013.05.010 _zAvailable from publisher's website |
| 999 |
_c22869291 _d22869291 |
||