000 01509 a2200421 4500
005 20250516154459.0
264 0 _c20140616
008 201406s 0 0 eng d
022 _a1475-2662
024 7 _a10.1017/S0007114513002018
_2doi
040 _aNLM
_beng
_cNLM
100 1 _aPlat, Jogchum
245 0 0 _aOxidised plant sterols as well as oxycholesterol increase the proportion of severe atherosclerotic lesions in female LDL receptor+/ - mice.
_h[electronic resource]
260 _bThe British journal of nutrition
_cJan 2014
300 _a64-70 p.
_bdigital
500 _aPublication Type: Journal Article; Research Support, Non-U.S. Gov't
650 0 4 _aAnimals
650 0 4 _aCholesterol, Dietary
_xadverse effects
650 0 4 _aDiet, High-Fat
650 0 4 _aFemale
650 0 4 _aLipid Peroxidation
650 0 4 _aMice
650 0 4 _aMice, Inbred Strains
650 0 4 _aOxidation-Reduction
650 0 4 _aPhytosterols
_xadverse effects
650 0 4 _aPlaque, Atherosclerotic
_xetiology
650 0 4 _aReceptors, LDL
_xdeficiency
700 1 _aTheuwissen, Elke
700 1 _aHusche, Constanze
700 1 _aLütjohann, Dieter
700 1 _aGijbels, Marion J J
700 1 _aJeurissen, Mike
700 1 _aShiri-Sverdlov, Ronit
700 1 _avan der Made, Ingeborg
700 1 _aMensink, Ronald P
773 0 _tThe British journal of nutrition
_gvol. 111
_gno. 1
_gp. 64-70
856 4 0 _uhttps://doi.org/10.1017/S0007114513002018
_zAvailable from publisher's website
999 _c22842490
_d22842490