| 000 | 01353 a2200361 4500 | ||
|---|---|---|---|
| 005 | 20250516145618.0 | ||
| 264 | 0 | _c20130801 | |
| 008 | 201308s 0 0 eng d | ||
| 022 | _a1011-601X | ||
| 040 |
_aNLM _beng _cNLM |
||
| 100 | 1 | _aLomarat, Pattamapan | |
| 245 | 0 | 0 |
_aBioautography-guided isolation of antibacterial compounds of essential oils from Thai spices against histamine-producing bacteria. _h[electronic resource] |
| 260 |
_bPakistan journal of pharmaceutical sciences _cMay 2013 |
||
| 300 |
_a473-7 p. _bdigital |
||
| 500 | _aPublication Type: Journal Article; Research Support, Non-U.S. Gov't | ||
| 650 | 0 | 4 |
_aAlpinia _xchemistry |
| 650 | 0 | 4 |
_aAnti-Bacterial Agents _xchemistry |
| 650 | 0 | 4 |
_aCymbopogon _xchemistry |
| 650 | 0 | 4 |
_aHistamine _xbiosynthesis |
| 650 | 0 | 4 |
_aHistidine Decarboxylase _xmetabolism |
| 650 | 0 | 4 | _aMicrobial Sensitivity Tests |
| 650 | 0 | 4 |
_aMorganella morganii _xdrug effects |
| 650 | 0 | 4 |
_aOcimum basilicum _xchemistry |
| 650 | 0 | 4 |
_aOils, Volatile _xchemistry |
| 650 | 0 | 4 | _aSpices |
| 650 | 0 | 4 |
_aSyzygium _xchemistry |
| 650 | 0 | 4 |
_aZingiberaceae _xchemistry |
| 700 | 1 | _aPhanthong, Phanida | |
| 700 | 1 | _aWongsariya, Karn | |
| 700 | 1 | _aChomnawang, Mullika Traidej | |
| 700 | 1 | _aBunyapraphatsara, Nuntavan | |
| 773 | 0 |
_tPakistan journal of pharmaceutical sciences _gvol. 26 _gno. 3 _gp. 473-7 |
|
| 999 |
_c22707150 _d22707150 |
||