| 000 | 00817 a2200241 4500 | ||
|---|---|---|---|
| 005 | 20250516145002.0 | ||
| 264 | 0 | _c20130704 | |
| 008 | 201307s 0 0 eng d | ||
| 022 | _a0178-7888 | ||
| 024 | 7 |
_a10.1007/BF03036431 _2doi |
|
| 040 |
_aNLM _beng _cNLM |
||
| 100 | 1 | _aOstry, V | |
| 245 | 0 | 0 |
_aThe system approach to the identification of aflatoxigenic fungi in foodstuffs and feedstuffs. _h[electronic resource] |
| 260 |
_bMycotoxin research _cJun 2001 |
||
| 300 |
_a178-82 p. _bdigital |
||
| 500 | _aPublication Type: Journal Article | ||
| 700 | 1 | _aRuprich, J | |
| 700 | 1 | _aSkarkova, J | |
| 700 | 1 | _aProchazkova, I | |
| 700 | 1 | _aKubatova, A | |
| 773 | 0 |
_tMycotoxin research _gvol. 17 Suppl 2 _gp. 178-82 |
|
| 856 | 4 | 0 |
_uhttps://doi.org/10.1007/BF03036431 _zAvailable from publisher's website |
| 999 |
_c22688457 _d22688457 |
||