| 000 | 01039 a2200277 4500 | ||
|---|---|---|---|
| 005 | 20250516133009.0 | ||
| 264 | 0 | _c20130919 | |
| 008 | 201309s 0 0 eng d | ||
| 022 | _a1567-1364 | ||
| 024 | 7 |
_a10.1111/1567-1364.12032 _2doi |
|
| 040 |
_aNLM _beng _cNLM |
||
| 100 | 1 | _aBener Aksam, Eda | |
| 245 | 0 | 0 |
_aMolecular characterization of Saccharomyces cerevisiae α-pheromone by mass spectrometry-based peptidomics. _h[electronic resource] |
| 260 |
_bFEMS yeast research _cMay 2013 |
||
| 300 |
_a350-3 p. _bdigital |
||
| 500 | _aPublication Type: Journal Article; Research Support, Non-U.S. Gov't | ||
| 650 | 0 | 4 |
_aCulture Media _xchemistry |
| 650 | 0 | 4 |
_aPeptides _xchemistry |
| 650 | 0 | 4 |
_aPheromones _xchemistry |
| 650 | 0 | 4 |
_aSaccharomyces _xmetabolism |
| 650 | 0 | 4 | _aTandem Mass Spectrometry |
| 700 | 1 | _aPinkse, Martijn W H | |
| 700 | 1 | _aVerhaert, Peter D E M | |
| 773 | 0 |
_tFEMS yeast research _gvol. 13 _gno. 3 _gp. 350-3 |
|
| 856 | 4 | 0 |
_uhttps://doi.org/10.1111/1567-1364.12032 _zAvailable from publisher's website |
| 999 |
_c22465734 _d22465734 |
||