000 01537 a2200481 4500
005 20250516132446.0
264 0 _c20130418
008 201304s 0 0 eng d
022 _a1097-6825
024 7 _a10.1016/j.jaci.2012.12.665
_2doi
040 _aNLM
_beng
_cNLM
100 1 _aPosthumus, Jonathon
245 0 0 _aInitial description of pork-cat syndrome in the United States.
_h[electronic resource]
260 _bThe Journal of allergy and clinical immunology
_cMar 2013
300 _a923-5 p.
_bdigital
500 _aPublication Type: Case Reports; Letter; Research Support, N.I.H., Extramural
650 0 4 _aAdolescent
650 0 4 _aAdult
650 0 4 _aAnimals
650 0 4 _aAntigens
_ximmunology
650 0 4 _aCats
_ximmunology
650 0 4 _aChild
650 0 4 _aCross Reactions
650 0 4 _aFemale
650 0 4 _aFood Hypersensitivity
_xblood
650 0 4 _aHumans
650 0 4 _aImmunoglobulin E
_xblood
650 0 4 _aMale
650 0 4 _aMeat
_xadverse effects
650 0 4 _aMiddle Aged
650 0 4 _aSerum Albumin
_ximmunology
650 0 4 _aSwine
_ximmunology
650 0 4 _aSyndrome
650 0 4 _aUnited States
650 0 4 _aYoung Adult
700 1 _aJames, Hayley R
700 1 _aLane, Charles J
700 1 _aMatos, Luis A
700 1 _aPlatts-Mills, Thomas A E
700 1 _aCommins, Scott P
773 0 _tThe Journal of allergy and clinical immunology
_gvol. 131
_gno. 3
_gp. 923-5
856 4 0 _uhttps://doi.org/10.1016/j.jaci.2012.12.665
_zAvailable from publisher's website
999 _c22450695
_d22450695