000 01383 a2200349 4500
005 20250516130717.0
264 0 _c20131219
008 201312s 0 0 eng d
022 _a1680-5348
024 7 _a10.1590/s1020-49892012001000006
_2doi
040 _aNLM
_beng
_cNLM
100 1 _aCampbell, Norm R C
245 0 0 _aNeed for coordinated programs to improve global health by optimizing salt and iodine intake.
_h[electronic resource]
260 _bRevista panamericana de salud publica = Pan American journal of public health
_cOct 2012
300 _a281-6 p.
_bdigital
500 _aPublication Type: Journal Article; Review
650 0 4 _aDeficiency Diseases
_xprevention & control
650 0 4 _aGlobal Health
650 0 4 _aHealth Promotion
650 0 4 _aHealth Services Needs and Demand
650 0 4 _aHumans
650 0 4 _aIodine
_xadministration & dosage
650 0 4 _aPractice Guidelines as Topic
650 0 4 _aSodium Chloride, Dietary
_xadministration & dosage
700 1 _aDary, Omar
700 1 _aCappuccio, Francesco P
700 1 _aNeufeld, Lynnette M
700 1 _aHarding, Kim B
700 1 _aZimmermann, Michael B
773 0 _tRevista panamericana de salud publica = Pan American journal of public health
_gvol. 32
_gno. 4
_gp. 281-6
856 4 0 _uhttps://doi.org/10.1590/s1020-49892012001000006
_zAvailable from publisher's website
999 _c22402475
_d22402475