| 000 | 01627 a2200505 4500 | ||
|---|---|---|---|
| 005 | 20250516125826.0 | ||
| 264 | 0 | _c20130530 | |
| 008 | 201305s 0 0 eng d | ||
| 022 | _a1873-4138 | ||
| 024 | 7 |
_a10.1016/j.meatsci.2012.11.012 _2doi |
|
| 040 |
_aNLM _beng _cNLM |
||
| 100 | 1 | _aBertol, T M | |
| 245 | 0 | 0 |
_aEffects of genotype and dietary oil supplementation on performance, carcass traits, pork quality and fatty acid composition of backfat and intramuscular fat. _h[electronic resource] |
| 260 |
_bMeat science _cMar 2013 |
||
| 300 |
_a507-16 p. _bdigital |
||
| 500 | _aPublication Type: Journal Article | ||
| 650 | 0 | 4 |
_aAdipose Tissue _xmetabolism |
| 650 | 0 | 4 | _aAnimals |
| 650 | 0 | 4 | _aBrassica rapa |
| 650 | 0 | 4 | _aBreeding |
| 650 | 0 | 4 | _aColor |
| 650 | 0 | 4 |
_aDietary Fats _xmetabolism |
| 650 | 0 | 4 | _aDietary Supplements |
| 650 | 0 | 4 |
_aFatty Acids _xgenetics |
| 650 | 0 | 4 |
_aFatty Acids, Monounsaturated _xmetabolism |
| 650 | 0 | 4 | _aFlax |
| 650 | 0 | 4 | _aGenotype |
| 650 | 0 | 4 |
_aLinseed Oil _xmetabolism |
| 650 | 0 | 4 |
_aMeat _xanalysis |
| 650 | 0 | 4 |
_aMuscle, Skeletal _xmetabolism |
| 650 | 0 | 4 |
_aPlant Oils _xmetabolism |
| 650 | 0 | 4 | _aRapeseed Oil |
| 650 | 0 | 4 | _aStress, Mechanical |
| 650 | 0 | 4 | _aSwine |
| 700 | 1 | _ade Campos, R M L | |
| 700 | 1 | _aLudke, J V | |
| 700 | 1 | _aTerra, N N | |
| 700 | 1 | _ade Figueiredo, E A P | |
| 700 | 1 | _aColdebella, A | |
| 700 | 1 | _ados Santos Filho, J I | |
| 700 | 1 | _aKawski, V L | |
| 700 | 1 | _aLehr, N M | |
| 773 | 0 |
_tMeat science _gvol. 93 _gno. 3 _gp. 507-16 |
|
| 856 | 4 | 0 |
_uhttps://doi.org/10.1016/j.meatsci.2012.11.012 _zAvailable from publisher's website |
| 999 |
_c22377967 _d22377967 |
||