| 000 | 01062 a2200313 4500 | ||
|---|---|---|---|
| 005 | 20250516121229.0 | ||
| 264 | 0 | _c20130704 | |
| 008 | 201307s 0 0 eng d | ||
| 022 | _a1876-7737 | ||
| 024 | 7 |
_a10.1016/j.jprot.2012.10.023 _2doi |
|
| 040 |
_aNLM _beng _cNLM |
||
| 100 | 1 | _aD'Alessandro, Angelo | |
| 245 | 0 | 0 |
_aMeat science: From proteomics to integrated omics towards system biology. _h[electronic resource] |
| 260 |
_bJournal of proteomics _cJan 2013 |
||
| 300 |
_a558-77 p. _bdigital |
||
| 500 | _aPublication Type: Journal Article; Research Support, Non-U.S. Gov't | ||
| 650 | 0 | 4 | _aAnimals |
| 650 | 0 | 4 | _aCattle |
| 650 | 0 | 4 |
_aDietary Proteins _xanalysis |
| 650 | 0 | 4 | _aHumans |
| 650 | 0 | 4 |
_aMeat _xanalysis |
| 650 | 0 | 4 |
_aMuscle Proteins _xanalysis |
| 650 | 0 | 4 | _aPostmortem Changes |
| 650 | 0 | 4 |
_aProteomics _xmethods |
| 650 | 0 | 4 | _aSystems Biology |
| 700 | 1 | _aZolla, Lello | |
| 773 | 0 |
_tJournal of proteomics _gvol. 78 _gp. 558-77 |
|
| 856 | 4 | 0 |
_uhttps://doi.org/10.1016/j.jprot.2012.10.023 _zAvailable from publisher's website |
| 999 |
_c22250379 _d22250379 |
||