| 000 | 01662 a2200469 4500 | ||
|---|---|---|---|
| 005 | 20250516120154.0 | ||
| 264 | 0 | _c20130422 | |
| 008 | 201304s 0 0 eng d | ||
| 022 | _a1750-3841 | ||
| 024 | 7 |
_a10.1111/j.1750-3841.2012.02955.x _2doi |
|
| 040 |
_aNLM _beng _cNLM |
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| 100 | 1 | _aAl-Sheraji, Sadeq Hasan | |
| 245 | 0 | 0 |
_aViability and activity of bifidobacteria during refrigerated storage of yoghurt containing Mangifera pajang fibrous polysaccharides. _h[electronic resource] |
| 260 |
_bJournal of food science _cNov 2012 |
||
| 300 |
_aM624-30 p. _bdigital |
||
| 500 | _aPublication Type: Journal Article; Research Support, Non-U.S. Gov't | ||
| 650 | 0 | 4 |
_aBifidobacterium _xgrowth & development |
| 650 | 0 | 4 | _aCold Temperature |
| 650 | 0 | 4 | _aColony Count, Microbial |
| 650 | 0 | 4 |
_aFatty Acids, Volatile _xbiosynthesis |
| 650 | 0 | 4 | _aFood Analysis |
| 650 | 0 | 4 | _aFood Microbiology |
| 650 | 0 | 4 |
_aFood Storage _xmethods |
| 650 | 0 | 4 |
_aFunctional Food _xanalysis |
| 650 | 0 | 4 | _aHydrogen-Ion Concentration |
| 650 | 0 | 4 |
_aInulin _xanalysis |
| 650 | 0 | 4 |
_aMangifera _xchemistry |
| 650 | 0 | 4 |
_aPlant Extracts _xanalysis |
| 650 | 0 | 4 |
_aPolysaccharides _xanalysis |
| 650 | 0 | 4 | _aPrebiotics |
| 650 | 0 | 4 | _aProbiotics |
| 650 | 0 | 4 | _aProteolysis |
| 650 | 0 | 4 |
_aRefrigeration _xmethods |
| 650 | 0 | 4 | _aSynbiotics |
| 650 | 0 | 4 |
_aYogurt _xanalysis |
| 700 | 1 | _aIsmail, Amin | |
| 700 | 1 | _aManap, Mohd Yazid | |
| 700 | 1 | _aMustafa, Shuhaimi | |
| 700 | 1 | _aYusof, Rokiah Mohd | |
| 773 | 0 |
_tJournal of food science _gvol. 77 _gno. 11 _gp. M624-30 |
|
| 856 | 4 | 0 |
_uhttps://doi.org/10.1111/j.1750-3841.2012.02955.x _zAvailable from publisher's website |
| 999 |
_c22220216 _d22220216 |
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