000 01786 a2200505 4500
005 20250516114545.0
264 0 _c20130624
008 201306s 0 0 eng d
022 _a1572-9699
024 7 _a10.1007/s10482-012-9822-z
_2doi
040 _aNLM
_beng
_cNLM
100 1 _aCadete, Raquel M
245 0 0 _aSpathaspora brasiliensis sp. nov., Spathaspora suhii sp. nov., Spathaspora roraimanensis sp. nov. and Spathaspora xylofermentans sp. nov., four novel (D)-xylose-fermenting yeast species from Brazilian Amazonian forest.
_h[electronic resource]
260 _bAntonie van Leeuwenhoek
_cFeb 2013
300 _a421-31 p.
_bdigital
500 _aPublication Type: Journal Article; Research Support, Non-U.S. Gov't
650 0 4 _aAerobiosis
650 0 4 _aBrazil
650 0 4 _aCluster Analysis
650 0 4 _aCulture Media
_xchemistry
650 0 4 _aDNA, Fungal
_xchemistry
650 0 4 _aDNA, Ribosomal
_xchemistry
650 0 4 _aDNA, Ribosomal Spacer
_xchemistry
650 0 4 _aGenes, rRNA
650 0 4 _aMicroscopy
650 0 4 _aPhylogeny
650 0 4 _aRNA, Fungal
_xgenetics
650 0 4 _aRNA, Ribosomal
_xgenetics
650 0 4 _aSaccharomycetales
_xclassification
650 0 4 _aSequence Analysis, DNA
650 0 4 _aTrees
650 0 4 _aWood
_xmicrobiology
650 0 4 _aXylose
_xmetabolism
700 1 _aMelo, Monaliza A
700 1 _aZilli, Jerri E
700 1 _aVital, Marcos J S
700 1 _aMouro, Adriane
700 1 _aPrompt, Alice H
700 1 _aGomes, Fátima C O
700 1 _aStambuk, Boris U
700 1 _aLachance, Marc-André
700 1 _aRosa, Carlos A
773 0 _tAntonie van Leeuwenhoek
_gvol. 103
_gno. 2
_gp. 421-31
856 4 0 _uhttps://doi.org/10.1007/s10482-012-9822-z
_zAvailable from publisher's website
999 _c22173686
_d22173686