| 000 | 00992 a2200289 4500 | ||
|---|---|---|---|
| 005 | 20250516113400.0 | ||
| 264 | 0 | _c20140207 | |
| 008 | 201402s 0 0 eng d | ||
| 022 | _a1347-3352 | ||
| 024 | 7 |
_a10.5650/jos.61.525 _2doi |
|
| 040 |
_aNLM _beng _cNLM |
||
| 100 | 1 | _aBandyopadhyay, Kakali | |
| 245 | 0 | 0 |
_aEffect of microwave and enzymatic treatment on the recovery of protein from Indian defatted rice bran meal. _h[electronic resource] |
| 260 |
_bJournal of oleo science _c2012 |
||
| 300 |
_a525-9 p. _bdigital |
||
| 500 | _aPublication Type: Journal Article | ||
| 650 | 0 | 4 | _aIndia |
| 650 | 0 | 4 | _aMicrowaves |
| 650 | 0 | 4 |
_aOryza _xchemistry |
| 650 | 0 | 4 |
_aPapain _xmetabolism |
| 650 | 0 | 4 |
_aPlant Proteins _xchemistry |
| 650 | 0 | 4 | _aSolubility |
| 700 | 1 | _aChakraborty, Chaitali | |
| 700 | 1 | _aBarman, Amit Kumar | |
| 773 | 0 |
_tJournal of oleo science _gvol. 61 _gno. 10 _gp. 525-9 |
|
| 856 | 4 | 0 |
_uhttps://doi.org/10.5650/jos.61.525 _zAvailable from publisher's website |
| 999 |
_c22141789 _d22141789 |
||