000 | 01085 a2200325 4500 | ||
---|---|---|---|
005 | 20250511225521.0 | ||
264 | 0 | _c19900607 | |
008 | 199006s 0 0 eng d | ||
022 | _a0002-9165 | ||
024 | 7 |
_a10.1093/ajcn/51.5.738 _2doi |
|
040 |
_aNLM _beng _cNLM |
||
100 | 1 | _aPark, Y K | |
245 | 0 | 0 |
_aTrend changes in use and current intakes of tropical oils in the United States. _h[electronic resource] |
260 |
_bThe American journal of clinical nutrition _cMay 1990 |
||
300 |
_a738-48 p. _bdigital |
||
500 | _aPublication Type: Journal Article; Review | ||
650 | 0 | 4 | _aAdult |
650 | 0 | 4 | _aChild, Preschool |
650 | 0 | 4 |
_aDiet _xtrends |
650 | 0 | 4 |
_aFatty Acids _xadministration & dosage |
650 | 0 | 4 | _aFemale |
650 | 0 | 4 | _aHumans |
650 | 0 | 4 | _aInfant |
650 | 0 | 4 | _aMale |
650 | 0 | 4 |
_aPlant Oils _xadministration & dosage |
650 | 0 | 4 | _aUnited States |
700 | 1 | _aYetley, E A | |
773 | 0 |
_tThe American journal of clinical nutrition _gvol. 51 _gno. 5 _gp. 738-48 |
|
856 | 4 | 0 |
_uhttps://doi.org/10.1093/ajcn/51.5.738 _zAvailable from publisher's website |
999 |
_c2191747 _d2191747 |