| 000 | 01088 a2200301 4500 | ||
|---|---|---|---|
| 005 | 20250516100628.0 | ||
| 264 | 0 | _c20130301 | |
| 008 | 201303s 0 0 eng d | ||
| 022 | _a1520-6033 | ||
| 024 | 7 |
_a10.1002/btpr.1578 _2doi |
|
| 040 |
_aNLM _beng _cNLM |
||
| 100 | 1 | _aMotta, F L | |
| 245 | 0 | 0 |
_aBiomass production from Trichoderma viride in nonconventional oat medium. _h[electronic resource] |
| 260 |
_bBiotechnology progress _c |
||
| 300 |
_a1245-50 p. _bdigital |
||
| 500 | _aPublication Type: Evaluation Study; Journal Article; Research Support, Non-U.S. Gov't | ||
| 650 | 0 | 4 |
_aAvena _xmetabolism |
| 650 | 0 | 4 | _aBiomass |
| 650 | 0 | 4 |
_aCulture Media _xchemistry |
| 650 | 0 | 4 |
_aCulture Techniques _xmethods |
| 650 | 0 | 4 | _aFermentation |
| 650 | 0 | 4 |
_aMycelium _xgrowth & development |
| 650 | 0 | 4 |
_aSpores, Fungal _xgrowth & development |
| 650 | 0 | 4 |
_aTrichoderma _xgrowth & development |
| 700 | 1 | _aSantana, M H A | |
| 773 | 0 |
_tBiotechnology progress _gvol. 28 _gno. 5 _gp. 1245-50 |
|
| 856 | 4 | 0 |
_uhttps://doi.org/10.1002/btpr.1578 _zAvailable from publisher's website |
| 999 |
_c21897502 _d21897502 |
||