000 01277 a2200409 4500
005 20250516100211.0
264 0 _c20121105
008 201211s 0 0 eng d
022 _a1525-3198
024 7 _a10.3168/jds.2011-5174
_2doi
040 _aNLM
_beng
_cNLM
100 1 _aMorrill, K M
245 0 0 _aNationwide evaluation of quality and composition of colostrum on dairy farms in the United States.
_h[electronic resource]
260 _bJournal of dairy science
_cJul 2012
300 _a3997-4005 p.
_bdigital
500 _aPublication Type: Journal Article
650 0 4 _aAnimals
650 0 4 _aBacterial Load
_xveterinary
650 0 4 _aCattle
650 0 4 _aColostrum
_xchemistry
650 0 4 _aDairying
_xstandards
650 0 4 _aFats
_xanalysis
650 0 4 _aFemale
650 0 4 _aImmunoglobulin G
_xanalysis
650 0 4 _aLactose
_xanalysis
650 0 4 _aMilk Proteins
_xanalysis
650 0 4 _aParity
650 0 4 _aPregnancy
650 0 4 _aUnited States
700 1 _aConrad, E
700 1 _aLago, A
700 1 _aCampbell, J
700 1 _aQuigley, J
700 1 _aTyler, H
773 0 _tJournal of dairy science
_gvol. 95
_gno. 7
_gp. 3997-4005
856 4 0 _uhttps://doi.org/10.3168/jds.2011-5174
_zAvailable from publisher's website
999 _c21884630
_d21884630