000 01686 a2200457 4500
005 20250516092955.0
264 0 _c20121126
008 201211s 0 0 eng d
022 _a1873-6351
024 7 _a10.1016/j.fct.2012.04.047
_2doi
040 _aNLM
_beng
_cNLM
100 1 _aWu, Peng-Fei
245 0 0 _aProtection of L-methionine against H₂O₂-induced oxidative damage in mitochondria.
_h[electronic resource]
260 _bFood and chemical toxicology : an international journal published for the British Industrial Biological Research Association
_cAug 2012
300 _a2729-35 p.
_bdigital
500 _aPublication Type: Journal Article; Research Support, Non-U.S. Gov't
650 0 4 _aAnimals
650 0 4 _aBlotting, Western
650 0 4 _aCHO Cells
650 0 4 _aCricetinae
650 0 4 _aCricetulus
650 0 4 _aHydrogen Peroxide
_xtoxicity
650 0 4 _aMembrane Potentials
650 0 4 _aMethionine
_xpharmacology
650 0 4 _aMitochondria
_xdrug effects
650 0 4 _aOxidation-Reduction
650 0 4 _aOxidative Stress
_xdrug effects
650 0 4 _aSkin
_xdrug effects
650 0 4 _aTetradecanoylphorbol Acetate
_xpharmacology
700 1 _aLong, Li-Hong
700 1 _aZeng, Jian-Hua
700 1 _aGuan, Xin-Lei
700 1 _aZhou, Jun
700 1 _aJin, You
700 1 _aNi, Lan
700 1 _aWang, Fang
700 1 _aChen, Jian-Guo
700 1 _aXie, Na
773 0 _tFood and chemical toxicology : an international journal published for the British Industrial Biological Research Association
_gvol. 50
_gno. 8
_gp. 2729-35
856 4 0 _uhttps://doi.org/10.1016/j.fct.2012.04.047
_zAvailable from publisher's website
999 _c21794905
_d21794905