000 01492 a2200457 4500
005 20250516083333.0
264 0 _c20120824
008 201208s 0 0 ger d
022 _a1432-1173
024 7 _a10.1007/s00105-011-2265-z
_2doi
040 _aNLM
_beng
_cNLM
100 1 _aDölle, S
245 0 0 _a[Food-associated anaphylaxis. Data from the anaphylaxis registry].
_h[electronic resource]
260 _bDer Hautarzt; Zeitschrift fur Dermatologie, Venerologie, und verwandte Gebiete
_cApr 2012
300 _a294-8 p.
_bdigital
500 _aPublication Type: English Abstract; Journal Article
650 0 4 _aAdolescent
650 0 4 _aAdult
650 0 4 _aAge Distribution
650 0 4 _aAged
650 0 4 _aAged, 80 and over
650 0 4 _aAnaphylaxis
_xdiagnosis
650 0 4 _aChild
650 0 4 _aComorbidity
650 0 4 _aDermatitis, Atopic
_xdiagnosis
650 0 4 _aFood Hypersensitivity
_xdiagnosis
650 0 4 _aGermany
_xepidemiology
650 0 4 _aHumans
650 0 4 _aMiddle Aged
650 0 4 _aPrevalence
650 0 4 _aRegistries
650 0 4 _aRisk Assessment
650 0 4 _aRisk Factors
650 0 4 _aTreatment Outcome
650 0 4 _aYoung Adult
700 1 _aHompes, S
700 1 _aGrünhagen, J
700 1 _aWorm, M
773 0 _tDer Hautarzt; Zeitschrift fur Dermatologie, Venerologie, und verwandte Gebiete
_gvol. 63
_gno. 4
_gp. 294-8
856 4 0 _uhttps://doi.org/10.1007/s00105-011-2265-z
_zAvailable from publisher's website
999 _c21634947
_d21634947