| 000 | 01321 a2200409 4500 | ||
|---|---|---|---|
| 005 | 20250516070359.0 | ||
| 264 | 0 | _c20120201 | |
| 008 | 201202s 0 0 eng d | ||
| 022 | _a1532-1827 | ||
| 024 | 7 |
_a10.1038/bjc.2011.478 _2doi |
|
| 040 |
_aNLM _beng _cNLM |
||
| 100 | 1 | _aParkin, D M | |
| 245 | 0 | 0 |
_a5. Cancers attributable to dietary factors in the UK in 2010. II. Meat consumption. _h[electronic resource] |
| 260 |
_bBritish journal of cancer _cDec 2011 |
||
| 300 |
_aS24-26 p. _bdigital |
||
| 500 | _aPublication Type: Journal Article; Research Support, Non-U.S. Gov't | ||
| 650 | 0 | 4 | _aAdolescent |
| 650 | 0 | 4 | _aAdult |
| 650 | 0 | 4 | _aAged |
| 650 | 0 | 4 | _aAged, 80 and over |
| 650 | 0 | 4 | _aChild |
| 650 | 0 | 4 | _aChild, Preschool |
| 650 | 0 | 4 |
_aColonic Neoplasms _xetiology |
| 650 | 0 | 4 | _aFemale |
| 650 | 0 | 4 |
_aFood, Preserved _xadverse effects |
| 650 | 0 | 4 | _aHumans |
| 650 | 0 | 4 | _aMale |
| 650 | 0 | 4 |
_aMeat _xadverse effects |
| 650 | 0 | 4 | _aMeta-Analysis as Topic |
| 650 | 0 | 4 | _aMiddle Aged |
| 650 | 0 | 4 |
_aNeoplasms _xepidemiology |
| 650 | 0 | 4 |
_aRectal Neoplasms _xetiology |
| 650 | 0 | 4 | _aRisk |
| 650 | 0 | 4 |
_aUnited Kingdom _xepidemiology |
| 773 | 0 |
_tBritish journal of cancer _gvol. 105 Suppl 2 _gp. S24-26 |
|
| 856 | 4 | 0 |
_uhttps://doi.org/10.1038/bjc.2011.478 _zAvailable from publisher's website |
| 999 |
_c21381340 _d21381340 |
||