000 00908 a2200241 4500
005 20250511223711.0
264 0 _c19911219
008 199112s 0 0 rum d
022 _a0048-7848
040 _aNLM
_beng
_cNLM
100 1 _aPopescu, G
245 0 0 _a[Balanced nutrition and the quality of vegetable products].
_h[electronic resource]
260 _bRevista medico-chirurgicala a Societatii de Medici si Naturalisti din Iasi
_c
300 _a477-81 p.
_bdigital
500 _aPublication Type: Journal Article; Review
650 0 4 _aEnvironmental Pollution
_xadverse effects
650 0 4 _aHumans
650 0 4 _aNutritional Physiological Phenomena
_xphysiology
650 0 4 _aNutritional Requirements
650 0 4 _aNutritive Value
650 0 4 _aVegetables
_xanalysis
773 0 _tRevista medico-chirurgicala a Societatii de Medici si Naturalisti din Iasi
_gvol. 94
_gno. 3-4
_gp. 477-81
999 _c2137684
_d2137684