000 01295 a2200349 4500
005 20250516064817.0
264 0 _c20120705
008 201207s 0 0 eng d
022 _a1879-0003
024 7 _a10.1016/j.ijbiomac.2011.11.007
_2doi
040 _aNLM
_beng
_cNLM
100 1 _aSetoguchi, Tatsuya
245 0 0 _aFacile production of chitin from crab shells using ionic liquid and citric acid.
_h[electronic resource]
260 _bInternational journal of biological macromolecules
_cApr 2012
300 _a861-4 p.
_bdigital
500 _aPublication Type: Journal Article
650 0 4 _aAllyl Compounds
_xchemistry
650 0 4 _aAnimal Shells
_xchemistry
650 0 4 _aAnimals
650 0 4 _aBrachyura
_xanatomy & histology
650 0 4 _aChemical Fractionation
_xmethods
650 0 4 _aChitin
_xisolation & purification
650 0 4 _aCitric Acid
_xchemistry
650 0 4 _aGreen Chemistry Technology
650 0 4 _aImidazoles
_xchemistry
650 0 4 _aIonic Liquids
_xchemistry
700 1 _aKato, Takeshi
700 1 _aYamamoto, Kazuya
700 1 _aKadokawa, Jun-ichi
773 0 _tInternational journal of biological macromolecules
_gvol. 50
_gno. 3
_gp. 861-4
856 4 0 _uhttps://doi.org/10.1016/j.ijbiomac.2011.11.007
_zAvailable from publisher's website
999 _c21335033
_d21335033