000 | 00749 a2200193 4500 | ||
---|---|---|---|
005 | 20250516063226.0 | ||
264 | 0 | _c20121002 | |
008 | 201210s 0 0 eng d | ||
022 | _a0309-1740 | ||
024 | 7 |
_a10.1016/S0309-1740(02)00255-3 _2doi |
|
040 |
_aNLM _beng _cNLM |
||
100 | 1 | _aWang, Feng-Sheng | |
245 | 0 | 0 |
_aEffect of antimicrobial proteins from porcine leukocytes on Staphylococcus aureus and Escherichia coli in comminuted meats. _h[electronic resource] |
260 |
_bMeat science _cSep 2003 |
||
300 |
_a615-21 p. _bdigital |
||
500 | _aPublication Type: Journal Article | ||
773 | 0 |
_tMeat science _gvol. 65 _gno. 1 _gp. 615-21 |
|
856 | 4 | 0 |
_uhttps://doi.org/10.1016/S0309-1740(02)00255-3 _zAvailable from publisher's website |
999 |
_c21292812 _d21292812 |