| 000 | 01707 a2200505 4500 | ||
|---|---|---|---|
| 005 | 20250516054545.0 | ||
| 264 | 0 | _c20120117 | |
| 008 | 201201s 0 0 eng d | ||
| 022 | _a1541-1087 | ||
| 024 | 7 |
_a10.1080/07315724.2011.10719964 _2doi |
|
| 040 |
_aNLM _beng _cNLM |
||
| 100 | 1 | _aJarvandi, Soghra | |
| 245 | 0 | 0 |
_aDifferences in food intake among obese and nonobese women and men with type 2 diabetes. _h[electronic resource] |
| 260 |
_bJournal of the American College of Nutrition _cAug 2011 |
||
| 300 |
_a225-32 p. _bdigital |
||
| 500 | _aPublication Type: Comparative Study; Journal Article; Research Support, Non-U.S. Gov't | ||
| 650 | 0 | 4 | _aAged |
| 650 | 0 | 4 | _aBody Mass Index |
| 650 | 0 | 4 |
_aCanada _xepidemiology |
| 650 | 0 | 4 |
_aDiabetes Mellitus, Type 2 _xcomplications |
| 650 | 0 | 4 | _aDiet |
| 650 | 0 | 4 |
_aDietary Fats _xadministration & dosage |
| 650 | 0 | 4 |
_aDietary Fiber _xadministration & dosage |
| 650 | 0 | 4 | _aDietary Supplements |
| 650 | 0 | 4 | _aEnergy Intake |
| 650 | 0 | 4 | _aFeeding Behavior |
| 650 | 0 | 4 | _aFemale |
| 650 | 0 | 4 | _aFruit |
| 650 | 0 | 4 | _aGuideline Adherence |
| 650 | 0 | 4 | _aGuidelines as Topic |
| 650 | 0 | 4 | _aHumans |
| 650 | 0 | 4 | _aLongitudinal Studies |
| 650 | 0 | 4 | _aMale |
| 650 | 0 | 4 | _aMiddle Aged |
| 650 | 0 | 4 |
_aObesity _xcomplications |
| 650 | 0 | 4 | _aSodium, Dietary |
| 650 | 0 | 4 | _aVegetables |
| 650 | 0 | 4 |
_aVitamins _xadministration & dosage |
| 650 | 0 | 4 | _aWeight Loss |
| 700 | 1 | _aGougeon, Réjeanne | |
| 700 | 1 | _aBader, Abeer | |
| 700 | 1 | _aDasgupta, Kaberi | |
| 773 | 0 |
_tJournal of the American College of Nutrition _gvol. 30 _gno. 4 _gp. 225-32 |
|
| 856 | 4 | 0 |
_uhttps://doi.org/10.1080/07315724.2011.10719964 _zAvailable from publisher's website |
| 999 |
_c21157224 _d21157224 |
||