| 000 | 01059 a2200313 4500 | ||
|---|---|---|---|
| 005 | 20250511222550.0 | ||
| 264 | 0 | _c19910719 | |
| 008 | 199107s 0 0 eng d | ||
| 022 | _a0007-1668 | ||
| 024 | 7 |
_a10.1080/00071669008417312 _2doi |
|
| 040 |
_aNLM _beng _cNLM |
||
| 100 | 1 | _aChoct, M | |
| 245 | 0 | 0 |
_aAnti-nutritive activity of wheat pentosans in broiler diets. _h[electronic resource] |
| 260 |
_bBritish poultry science _cDec 1990 |
||
| 300 |
_a811-21 p. _bdigital |
||
| 500 | _aPublication Type: Journal Article; Research Support, Non-U.S. Gov't | ||
| 650 | 0 | 4 | _aAnimals |
| 650 | 0 | 4 |
_aArabinose _xanalogs & derivatives |
| 650 | 0 | 4 |
_aChickens _xgrowth & development |
| 650 | 0 | 4 | _aEnergy Metabolism |
| 650 | 0 | 4 | _aMale |
| 650 | 0 | 4 | _aNutritive Value |
| 650 | 0 | 4 | _aRegression Analysis |
| 650 | 0 | 4 | _aTriticum |
| 650 | 0 | 4 |
_aXylans _xadverse effects |
| 700 | 1 | _aAnnison, G | |
| 773 | 0 |
_tBritish poultry science _gvol. 31 _gno. 4 _gp. 811-21 |
|
| 856 | 4 | 0 |
_uhttps://doi.org/10.1080/00071669008417312 _zAvailable from publisher's website |
| 999 |
_c2103199 _d2103199 |
||