| 000 | 01344 a2200349 4500 | ||
|---|---|---|---|
| 005 | 20250516044712.0 | ||
| 264 | 0 | _c20111220 | |
| 008 | 201112s 0 0 eng d | ||
| 022 | _a1475-2662 | ||
| 024 | 7 |
_a10.1017/S0007114511001978 _2doi |
|
| 040 |
_aNLM _beng _cNLM |
||
| 100 | 1 | _aBell, J Gordon | |
| 245 | 0 | 0 |
_aUsing a fingertip whole blood sample for rapid fatty acid measurement: method validation and correlation with erythrocyte polar lipid compositions in UK subjects. _h[electronic resource] |
| 260 |
_bThe British journal of nutrition _cNov 2011 |
||
| 300 |
_a1408-15 p. _bdigital |
||
| 500 | _aPublication Type: Journal Article; Research Support, Non-U.S. Gov't; Validation Study | ||
| 650 | 0 | 4 |
_aArachidonic Acid _xblood |
| 650 | 0 | 4 |
_aBlood Chemical Analysis _xmethods |
| 650 | 0 | 4 |
_aErythrocytes _xchemistry |
| 650 | 0 | 4 |
_aFatty Acids _xadministration & dosage |
| 650 | 0 | 4 |
_aFatty Acids, Omega-3 _xblood |
| 650 | 0 | 4 | _aFingers |
| 650 | 0 | 4 | _aHumans |
| 650 | 0 | 4 |
_aPhospholipids _xblood |
| 700 | 1 | _aMackinlay, Elizabeth E | |
| 700 | 1 | _aDick, James R | |
| 700 | 1 | _aYounger, Irene | |
| 700 | 1 | _aLands, Bill | |
| 700 | 1 | _aGilhooly, Thomas | |
| 773 | 0 |
_tThe British journal of nutrition _gvol. 106 _gno. 9 _gp. 1408-15 |
|
| 856 | 4 | 0 |
_uhttps://doi.org/10.1017/S0007114511001978 _zAvailable from publisher's website |
| 999 |
_c20989068 _d20989068 |
||