| 000 | 00892 a2200265 4500 | ||
|---|---|---|---|
| 005 | 20250511222256.0 | ||
| 264 | 0 | _c19910529 | |
| 008 | 199105s 0 0 eng d | ||
| 022 | _a0027-769X | ||
| 024 | 7 |
_a10.1002/food.19900340710 _2doi |
|
| 040 |
_aNLM _beng _cNLM |
||
| 100 | 1 | _aWitas, T | |
| 245 | 0 | 0 |
_aExhalation of malondialdehyde from the smoke of high grade cigarettes and effectiveness of filtering it. _h[electronic resource] |
| 260 |
_bDie Nahrung _c1990 |
||
| 300 |
_a615-21 p. _bdigital |
||
| 500 | _aPublication Type: Journal Article | ||
| 650 | 0 | 4 | _aFiltration |
| 650 | 0 | 4 |
_aMalondialdehyde _xanalysis |
| 650 | 0 | 4 | _aPlants, Toxic |
| 650 | 0 | 4 |
_aSmoke _xanalysis |
| 650 | 0 | 4 | _aNicotiana |
| 700 | 1 | _aSledziewski, P | |
| 773 | 0 |
_tDie Nahrung _gvol. 34 _gno. 7 _gp. 615-21 |
|
| 856 | 4 | 0 |
_uhttps://doi.org/10.1002/food.19900340710 _zAvailable from publisher's website |
| 999 |
_c2095425 _d2095425 |
||