000 01678 a2200433 4500
005 20250516035521.0
264 0 _c20110915
008 201109s 0 0 eng d
022 _a1618-0984
024 7 _a10.1016/j.syapm.2010.12.006
_2doi
040 _aNLM
_beng
_cNLM
100 1 _aFreiding, Simone
245 0 0 _aGenetic screening of Lactobacillus sakei and Lactobacillus curvatus strains for their peptidolytic system and amino acid metabolism, and comparison of their volatilomes in a model system.
_h[electronic resource]
260 _bSystematic and applied microbiology
_cJul 2011
300 _a311-20 p.
_bdigital
500 _aPublication Type: Comparative Study; Journal Article; Research Support, Non-U.S. Gov't
650 0 4 _aAcetic Acid
_xmetabolism
650 0 4 _aAnimals
650 0 4 _aBiogenic Amines
_xbiosynthesis
650 0 4 _aButyric Acid
_xmetabolism
650 0 4 _aDNA, Bacterial
_xgenetics
650 0 4 _aFermentation
650 0 4 _aFood Microbiology
650 0 4 _aGenome, Bacterial
650 0 4 _aHistidine
_xmetabolism
650 0 4 _aHistidine Decarboxylase
_xmetabolism
650 0 4 _aLactobacillus
_xgenetics
650 0 4 _aMeat Products
_xmicrobiology
650 0 4 _aPentanols
_xmetabolism
650 0 4 _aSequence Analysis, DNA
650 0 4 _aTransaminases
_xgenetics
650 0 4 _aTyrosine
_xmetabolism
650 0 4 _aVolatile Organic Compounds
_xanalysis
700 1 _aGutsche, K Amelie
700 1 _aEhrmann, Matthias A
700 1 _aVogel, Rudi F
773 0 _tSystematic and applied microbiology
_gvol. 34
_gno. 5
_gp. 311-20
856 4 0 _uhttps://doi.org/10.1016/j.syapm.2010.12.006
_zAvailable from publisher's website
999 _c20832870
_d20832870