000 01694 a2200457 4500
005 20250516034435.0
264 0 _c20110823
008 201108s 0 0 eng d
022 _a1750-3841
024 7 _a10.1111/j.1750-3841.2010.01806.x
_2doi
040 _aNLM
_beng
_cNLM
100 1 _aPrincipato, MaryAnn
245 0 0 _aDetection of target staphylococcal enterotoxin B antigen in orange juice and popular carbonated beverages using antibody-dependent antigen-capture assays.
_h[electronic resource]
260 _bJournal of food science
_cOct 2010
300 _aT141-7 p.
_bdigital
500 _aPublication Type: Comparative Study; Journal Article
650 0 4 _aAntigens, Bacterial
_xanalysis
650 0 4 _aBeverages
_xanalysis
650 0 4 _aCarbonated Beverages
_xanalysis
650 0 4 _aCitrus sinensis
_xchemistry
650 0 4 _aEnterotoxins
_xanalysis
650 0 4 _aEnzyme-Linked Immunosorbent Assay
650 0 4 _aFood Contamination
650 0 4 _aFood Inspection
_xmethods
650 0 4 _aFruit
_xchemistry
650 0 4 _aHydrogen-Ion Concentration
650 0 4 _aIndicators and Reagents
_xchemistry
650 0 4 _aInterleukin-2
_xchemistry
650 0 4 _aMilk Proteins
_xchemistry
650 0 4 _aReagent Strips
650 0 4 _aReproducibility of Results
650 0 4 _aStaphylococcus aureus
_ximmunology
650 0 4 _aSuperantigens
700 1 _aNjoroge, Joyce M
700 1 _aPerlloni, Andrei
700 1 _aO' Donnell, Michael
700 1 _aBoyle, Thomas
700 1 _aJones, Robert L
773 0 _tJournal of food science
_gvol. 75
_gno. 8
_gp. T141-7
856 4 0 _uhttps://doi.org/10.1111/j.1750-3841.2010.01806.x
_zAvailable from publisher's website
999 _c20799653
_d20799653