| 000 | 01437 a2200385 4500 | ||
|---|---|---|---|
| 005 | 20250516022633.0 | ||
| 264 | 0 | _c20111115 | |
| 008 | 201111s 0 0 eng d | ||
| 022 | _a1096-0260 | ||
| 024 | 7 |
_a10.1016/j.ypmed.2011.01.023 _2doi |
|
| 040 |
_aNLM _beng _cNLM |
||
| 100 | 1 | _aGomez-Pinilla, Fernando | |
| 245 | 0 | 0 |
_aThe combined effects of exercise and foods in preventing neurological and cognitive disorders. _h[electronic resource] |
| 260 |
_bPreventive medicine _cJun 2011 |
||
| 300 |
_aS75-80 p. _bdigital |
||
| 500 | _aPublication Type: Journal Article; Research Support, N.I.H., Extramural; Review | ||
| 650 | 0 | 4 | _aAnimals |
| 650 | 0 | 4 | _aBrain Injuries |
| 650 | 0 | 4 |
_aBrain-Derived Neurotrophic Factor _xphysiology |
| 650 | 0 | 4 |
_aCognition Disorders _xprevention & control |
| 650 | 0 | 4 |
_aCurcumin _xpharmacology |
| 650 | 0 | 4 |
_aDiet _xmethods |
| 650 | 0 | 4 | _aDietary Supplements |
| 650 | 0 | 4 |
_aDocosahexaenoic Acids _xpharmacology |
| 650 | 0 | 4 | _aEnergy Metabolism |
| 650 | 0 | 4 |
_aExercise _xphysiology |
| 650 | 0 | 4 |
_aFatty Acids, Omega-3 _xpharmacology |
| 650 | 0 | 4 | _aFood |
| 650 | 0 | 4 | _aHumans |
| 650 | 0 | 4 |
_aMotor Activity _xphysiology |
| 650 | 0 | 4 |
_aNervous System Diseases _xprevention & control |
| 650 | 0 | 4 |
_aNeuronal Plasticity _xdrug effects |
| 773 | 0 |
_tPreventive medicine _gvol. 52 Suppl 1 _gp. S75-80 |
|
| 856 | 4 | 0 |
_uhttps://doi.org/10.1016/j.ypmed.2011.01.023 _zAvailable from publisher's website |
| 999 |
_c20561044 _d20561044 |
||