000 01523 a2200445 4500
005 20250516015120.0
264 0 _c20110715
008 201107s 0 0 eng d
022 _a1087-0415
024 7 _a10.1080/10810730.2010.532293
_2doi
040 _aNLM
_beng
_cNLM
100 1 _aThompson, Olivia M
245 0 0 _aKnowledge of and adherence to fruit and vegetable recommendations and intakes: results of the 2003 health information national trends survey.
_h[electronic resource]
260 _bJournal of health communication
_cMar 2011
300 _a328-40 p.
_bdigital
500 _aPublication Type: Journal Article
650 0 4 _aAdult
650 0 4 _aConsumer Health Information
_xstatistics & numerical data
650 0 4 _aDiet
_xstatistics & numerical data
650 0 4 _aFemale
650 0 4 _aFruit
650 0 4 _aHealth Knowledge, Attitudes, Practice
650 0 4 _aHealth Surveys
650 0 4 _aHumans
650 0 4 _aMale
650 0 4 _aMass Media
650 0 4 _aNutrition Policy
650 0 4 _aQualitative Research
650 0 4 _aUnited States
650 0 4 _aVegetables
700 1 _aYaroch, Amy L
700 1 _aMoser, Richard P
700 1 _aFinney Rutten, Lila J
700 1 _aPetrelli, Jennifer M
700 1 _aSmith-Warner, Stephanie A
700 1 _aMâsse, Louise C
700 1 _aNebeling, Linda
773 0 _tJournal of health communication
_gvol. 16
_gno. 3
_gp. 328-40
856 4 0 _uhttps://doi.org/10.1080/10810730.2010.532293
_zAvailable from publisher's website
999 _c20450846
_d20450846