| 000 | 01267 a2200325 4500 | ||
|---|---|---|---|
| 005 | 20250511220619.0 | ||
| 264 | 0 | _c19910702 | |
| 008 | 199107s 0 0 eng d | ||
| 022 | _a0378-1097 | ||
| 024 | 7 |
_a10.1016/0378-1097(91)90568-u _2doi |
|
| 040 |
_aNLM _beng _cNLM |
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| 100 | 1 | _aSims, A P | |
| 245 | 0 | 0 |
_aLevels of activity of enzymes involved in anaerobic utilization of sugars by six yeast species: observations towards understanding the Kluyver effect. _h[electronic resource] |
| 260 |
_bFEMS microbiology letters _cJan 1991 |
||
| 300 |
_a295-8 p. _bdigital |
||
| 500 | _aPublication Type: Comparative Study; Journal Article | ||
| 650 | 0 | 4 |
_aAlcohol Dehydrogenase _xmetabolism |
| 650 | 0 | 4 | _aAnaerobiosis |
| 650 | 0 | 4 |
_aCandida _xenzymology |
| 650 | 0 | 4 | _aCarbohydrate Metabolism |
| 650 | 0 | 4 |
_aGlycoside Hydrolases _xmetabolism |
| 650 | 0 | 4 |
_aKluyveromyces _xenzymology |
| 650 | 0 | 4 |
_aPyruvate Decarboxylase _xmetabolism |
| 650 | 0 | 4 |
_aSaccharomyces _xenzymology |
| 650 | 0 | 4 |
_aSaccharomyces cerevisiae _xenzymology |
| 650 | 0 | 4 | _aSpecies Specificity |
| 700 | 1 | _aBarnett, J A | |
| 773 | 0 |
_tFEMS microbiology letters _gvol. 61 _gno. 2-3 _gp. 295-8 |
|
| 856 | 4 | 0 |
_uhttps://doi.org/10.1016/0378-1097(91)90568-u _zAvailable from publisher's website |
| 999 |
_c2043415 _d2043415 |
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