000 01123 a2200325 4500
005 20250516013633.0
264 0 _c20110322
008 201103s 0 0 eng d
022 _a1475-2700
024 7 _a10.1017/S0954422410000235
_2doi
040 _aNLM
_beng
_cNLM
100 1 _aAlexander, Dominik D
245 0 0 _aA review and meta-analysis of red and processed meat consumption and breast cancer.
_h[electronic resource]
260 _bNutrition research reviews
_cDec 2010
300 _a349-65 p.
_bdigital
500 _aPublication Type: Journal Article; Meta-Analysis; Research Support, Non-U.S. Gov't; Review
650 0 4 _aBreast Neoplasms
_xetiology
650 0 4 _aDiet
650 0 4 _aFemale
650 0 4 _aFood Handling
650 0 4 _aHumans
650 0 4 _aMeat
_xadverse effects
650 0 4 _aMenopause
650 0 4 _aRisk Factors
700 1 _aMorimoto, Libby M
700 1 _aMink, Pamela J
700 1 _aCushing, Colleen A
773 0 _tNutrition research reviews
_gvol. 23
_gno. 2
_gp. 349-65
856 4 0 _uhttps://doi.org/10.1017/S0954422410000235
_zAvailable from publisher's website
999 _c20403654
_d20403654