| 000 | 01695 a2200517 4500 | ||
|---|---|---|---|
| 005 | 20250516012639.0 | ||
| 264 | 0 | _c20110224 | |
| 008 | 201102s 0 0 eng d | ||
| 022 | _a1879-1298 | ||
| 024 | 7 |
_a10.1016/j.chemosphere.2010.10.061 _2doi |
|
| 040 |
_aNLM _beng _cNLM |
||
| 100 | 1 | _aLiang, Peng | |
| 245 | 0 | 0 |
_aThe influence of mariculture on mercury distribution in sediments and fish around Hong Kong and adjacent mainland China waters. _h[electronic resource] |
| 260 |
_bChemosphere _cFeb 2011 |
||
| 300 |
_a1038-43 p. _bdigital |
||
| 500 | _aPublication Type: Journal Article; Research Support, Non-U.S. Gov't | ||
| 650 | 0 | 4 | _aAnimals |
| 650 | 0 | 4 | _aAquaculture |
| 650 | 0 | 4 |
_aCarbon _xanalysis |
| 650 | 0 | 4 | _aChina |
| 650 | 0 | 4 |
_aDiet _xstatistics & numerical data |
| 650 | 0 | 4 |
_aEnvironmental Exposure _xanalysis |
| 650 | 0 | 4 | _aEnvironmental Monitoring |
| 650 | 0 | 4 | _aFemale |
| 650 | 0 | 4 |
_aGeologic Sediments _xchemistry |
| 650 | 0 | 4 | _aHumans |
| 650 | 0 | 4 |
_aMercury _xanalysis |
| 650 | 0 | 4 |
_aMuscles _xmetabolism |
| 650 | 0 | 4 |
_aNitrogen _xanalysis |
| 650 | 0 | 4 | _aOceans and Seas |
| 650 | 0 | 4 |
_aPerciformes _xmetabolism |
| 650 | 0 | 4 | _aRisk Assessment |
| 650 | 0 | 4 |
_aSeafood _xanalysis |
| 650 | 0 | 4 |
_aSulfur _xanalysis |
| 650 | 0 | 4 |
_aWater Pollutants, Chemical _xanalysis |
| 700 | 1 | _aShao, Ding-Ding | |
| 700 | 1 | _aWu, Sheng-Chun | |
| 700 | 1 | _aShi, Jian-Bo | |
| 700 | 1 | _aSun, Xiao-lin | |
| 700 | 1 | _aWu, Fu-Yong | |
| 700 | 1 | _aLo, S C L | |
| 700 | 1 | _aWang, Wen-Xiong | |
| 700 | 1 | _aWong, Ming H | |
| 773 | 0 |
_tChemosphere _gvol. 82 _gno. 7 _gp. 1038-43 |
|
| 856 | 4 | 0 |
_uhttps://doi.org/10.1016/j.chemosphere.2010.10.061 _zAvailable from publisher's website |
| 999 |
_c20372957 _d20372957 |
||