| 000 | 00686 a2200229 4500 | ||
|---|---|---|---|
| 005 | 20250516011055.0 | ||
| 264 | 0 | _c20101028 | |
| 008 | 201010s 0 0 eng d | ||
| 022 | _a0096-9621 | ||
| 040 |
_aNLM _beng _cNLM |
||
| 100 | 1 | _aMILITZER, W | |
| 245 | 0 | 0 |
_aThe preparation and properties of an amylase inhibitor of wheat. _h[electronic resource] |
| 260 |
_bArchives of biochemistry _cApr 1946 |
||
| 300 |
_a309-20 p. _bdigital |
||
| 500 | _aPublication Type: Journal Article | ||
| 650 | 0 | 4 | _aAmylases |
| 650 | 0 | 4 | _aEnzyme Inhibitors |
| 650 | 0 | 4 | _aTriticum |
| 700 | 1 | _aIKEDA, C | |
| 700 | 1 | _aKNEEN, E | |
| 773 | 0 |
_tArchives of biochemistry _gvol. 9 _gp. 309-20 |
|
| 999 |
_c20323699 _d20323699 |
||