000 | 00778 a2200265 4500 | ||
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005 | 20250516011052.0 | ||
264 | 0 | _c20101028 | |
008 | 201010s 0 0 eng d | ||
022 | _a0031-949X | ||
040 |
_aNLM _beng _cNLM |
||
100 | 1 | _aBRIERLEY, P | |
245 | 0 | 0 |
_aInfluence of nitrogen nutrition on susceptibility of onions to yellow-dwarf virus. _h[electronic resource] |
260 |
_bPhytopathology _cApr 1946 |
||
300 |
_a297-318 p. _bdigital |
||
500 | _aPublication Type: Journal Article | ||
650 | 0 | 4 | _aDisease |
650 | 0 | 4 | _aDisease Susceptibility |
650 | 0 | 4 | _aNitrogen |
650 | 0 | 4 | _aOnions |
650 | 0 | 4 | _aPlant Diseases |
650 | 0 | 4 | _aVirus Diseases |
650 | 0 | 4 | _aViruses |
700 | 1 | _aSTUART, N W | |
773 | 0 |
_tPhytopathology _gvol. 36 _gp. 297-318 |
|
999 |
_c20323512 _d20323512 |