000 01379 a2200385 4500
005 20250516004957.0
264 0 _c20110307
008 201103s 0 0 eng d
022 _a1932-6203
024 7 _a10.1371/journal.pone.0013264
_2doi
040 _aNLM
_beng
_cNLM
100 1 _aHelmerhorst, Eva J
245 0 0 _aDiscovery of a novel and rich source of gluten-degrading microbial enzymes in the oral cavity.
_h[electronic resource]
260 _bPloS one
_cOct 2010
300 _ae13264 p.
_bdigital
500 _aPublication Type: Journal Article; Research Support, N.I.H., Extramural
650 0 4 _aAmino Acid Sequence
650 0 4 _aChromatography, High Pressure Liquid
650 0 4 _aEnzymes
_xchemistry
650 0 4 _aGliadin
_xmetabolism
650 0 4 _aGlutens
_xmetabolism
650 0 4 _aHydrogen-Ion Concentration
650 0 4 _aHydrolysis
650 0 4 _aIsoelectric Focusing
650 0 4 _aMolecular Sequence Data
650 0 4 _aMouth
_xmicrobiology
650 0 4 _aSequence Homology, Amino Acid
650 0 4 _aSpectrometry, Mass, Electrospray Ionization
650 0 4 _aTandem Mass Spectrometry
700 1 _aZamakhchari, Maram
700 1 _aSchuppan, Detlef
700 1 _aOppenheim, Frank G
773 0 _tPloS one
_gvol. 5
_gno. 10
_gp. e13264
856 4 0 _uhttps://doi.org/10.1371/journal.pone.0013264
_zAvailable from publisher's website
999 _c20252386
_d20252386