| 000 | 01465 a2200421 4500 | ||
|---|---|---|---|
| 005 | 20250515233742.0 | ||
| 264 | 0 | _c20100913 | |
| 008 | 201009s 0 0 eng d | ||
| 022 | _a1548-6869 | ||
| 024 | 7 |
_a10.1353/hpu.0.0361 _2doi |
|
| 040 |
_aNLM _beng _cNLM |
||
| 100 | 1 | _aBovell-Benjamin, Adelia | |
| 245 | 0 | 0 |
_aDietary consumption practices and cancer risk in African Americans in the rural South. _h[electronic resource] |
| 260 |
_bJournal of health care for the poor and underserved _cAug 2010 |
||
| 300 |
_a57-75 p. _bdigital |
||
| 500 | _aPublication Type: Journal Article; Research Support, N.I.H., Extramural | ||
| 650 | 0 | 4 | _aAdult |
| 650 | 0 | 4 |
_aBlack or African American _xstatistics & numerical data |
| 650 | 0 | 4 | _aAged |
| 650 | 0 | 4 | _aCross-Sectional Studies |
| 650 | 0 | 4 |
_aDiet _xethnology |
| 650 | 0 | 4 |
_aFeeding Behavior _xethnology |
| 650 | 0 | 4 | _aFemale |
| 650 | 0 | 4 | _aHumans |
| 650 | 0 | 4 | _aMale |
| 650 | 0 | 4 | _aMiddle Aged |
| 650 | 0 | 4 |
_aNeoplasms _xethnology |
| 650 | 0 | 4 | _aNutrition Surveys |
| 650 | 0 | 4 | _aQualitative Research |
| 650 | 0 | 4 | _aRisk Factors |
| 650 | 0 | 4 |
_aRural Population _xstatistics & numerical data |
| 650 | 0 | 4 | _aYoung Adult |
| 700 | 1 | _aDawkins, Norma | |
| 700 | 1 | _aPace, Ralphenia | |
| 700 | 1 | _aShikany, James M | |
| 773 | 0 |
_tJournal of health care for the poor and underserved _gvol. 21 _gno. 3 Suppl _gp. 57-75 |
|
| 856 | 4 | 0 |
_uhttps://doi.org/10.1353/hpu.0.0361 _zAvailable from publisher's website |
| 999 |
_c20015259 _d20015259 |
||