| 000 | 01853 a2200517 4500 | ||
|---|---|---|---|
| 005 | 20250515223859.0 | ||
| 264 | 0 | _c20100707 | |
| 008 | 201007s 0 0 eng d | ||
| 022 | _a1938-3207 | ||
| 024 | 7 |
_a10.3945/ajcn.2009.28761 _2doi |
|
| 040 |
_aNLM _beng _cNLM |
||
| 100 | 1 | _aWilliams, Jonathan H | |
| 245 | 0 | 0 |
_aHIV and hepatocellular and esophageal carcinomas related to consumption of mycotoxin-prone foods in sub-Saharan Africa. _h[electronic resource] |
| 260 |
_bThe American journal of clinical nutrition _cJul 2010 |
||
| 300 |
_a154-60 p. _bdigital |
||
| 500 | _aPublication Type: Journal Article; Research Support, U.S. Gov't, Non-P.H.S. | ||
| 650 | 0 | 4 |
_aAfrica South of the Sahara _xepidemiology |
| 650 | 0 | 4 | _aBlack People |
| 650 | 0 | 4 |
_aCarcinoma, Hepatocellular _xchemically induced |
| 650 | 0 | 4 | _aCause of Death |
| 650 | 0 | 4 | _aEnvironment |
| 650 | 0 | 4 |
_aEsophageal Neoplasms _xchemically induced |
| 650 | 0 | 4 | _aFeeding Behavior |
| 650 | 0 | 4 |
_aFoodborne Diseases _xcomplications |
| 650 | 0 | 4 |
_aFumonisins _xtoxicity |
| 650 | 0 | 4 |
_aHIV Infections _xchemically induced |
| 650 | 0 | 4 | _aHumans |
| 650 | 0 | 4 |
_aLiver Neoplasms _xchemically induced |
| 650 | 0 | 4 | _aMortality |
| 650 | 0 | 4 |
_aMycotoxins _xtoxicity |
| 650 | 0 | 4 |
_aOryza _xtoxicity |
| 650 | 0 | 4 | _aRegression Analysis |
| 650 | 0 | 4 |
_aZea mays _xtoxicity |
| 700 | 1 | _aGrubb, Jessica A | |
| 700 | 1 | _aDavis, Jerry W | |
| 700 | 1 | _aWang, Jia-Sheng | |
| 700 | 1 | _aJolly, Pauline E | |
| 700 | 1 | _aAnkrah, Nii-Ayi | |
| 700 | 1 | _aEllis, William O | |
| 700 | 1 | _aAfriyie-Gyawu, Evans | |
| 700 | 1 | _aJohnson, Natalie M | |
| 700 | 1 | _aRobinson, Abraham G | |
| 700 | 1 | _aPhillips, Timothy D | |
| 773 | 0 |
_tThe American journal of clinical nutrition _gvol. 92 _gno. 1 _gp. 154-60 |
|
| 856 | 4 | 0 |
_uhttps://doi.org/10.3945/ajcn.2009.28761 _zAvailable from publisher's website |
| 999 |
_c19838215 _d19838215 |
||