000 | 01218 a2200337 4500 | ||
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005 | 20250515220606.0 | ||
264 | 0 | _c20100806 | |
008 | 201008s 0 0 eng d | ||
022 | _a1520-5118 | ||
024 | 7 |
_a10.1021/jf100201x _2doi |
|
040 |
_aNLM _beng _cNLM |
||
100 | 1 | _aWehr, J Bernhard | |
245 | 0 | 0 |
_aHydrolysis and speciation of Al bound to pectin and plant cell wall material and its reaction with the dye chrome azurol S. _h[electronic resource] |
260 |
_bJournal of agricultural and food chemistry _cMay 2010 |
||
300 |
_a5553-60 p. _bdigital |
||
500 | _aPublication Type: Journal Article; Research Support, Non-U.S. Gov't | ||
650 | 0 | 4 |
_aAluminum _xchemistry |
650 | 0 | 4 |
_aCell Wall _xchemistry |
650 | 0 | 4 |
_aHelianthus _xchemistry |
650 | 0 | 4 | _aHydrolysis |
650 | 0 | 4 |
_aHydroxybenzoates _xchemistry |
650 | 0 | 4 |
_aPectins _xchemistry |
650 | 0 | 4 |
_aTriticum _xchemistry |
700 | 1 | _aBlamey, F P C | |
700 | 1 | _aHanna, J V | |
700 | 1 | _aKopittke, P M | |
700 | 1 | _aKerven, G L | |
700 | 1 | _aMenzies, N W | |
773 | 0 |
_tJournal of agricultural and food chemistry _gvol. 58 _gno. 9 _gp. 5553-60 |
|
856 | 4 | 0 |
_uhttps://doi.org/10.1021/jf100201x _zAvailable from publisher's website |
999 |
_c19739585 _d19739585 |