| 000 | 01603 a2200433 4500 | ||
|---|---|---|---|
| 005 | 20250515211335.0 | ||
| 264 | 0 | _c20100729 | |
| 008 | 201007s 0 0 eng d | ||
| 022 | _a1879-3460 | ||
| 024 | 7 |
_a10.1016/j.ijfoodmicro.2010.01.044 _2doi |
|
| 040 |
_aNLM _beng _cNLM |
||
| 100 | 1 | _aTolaini, V | |
| 245 | 0 | 0 |
_aLentinula edodes enhances the biocontrol activity of Cryptococcus laurentii against Penicillium expansum contamination and patulin production in apple fruits. _h[electronic resource] |
| 260 |
_bInternational journal of food microbiology _cApr 2010 |
||
| 300 |
_a243-9 p. _bdigital |
||
| 500 | _aPublication Type: Journal Article; Research Support, Non-U.S. Gov't | ||
| 650 | 0 | 4 |
_aAntioxidants _xmetabolism |
| 650 | 0 | 4 |
_aCatalase _xmetabolism |
| 650 | 0 | 4 |
_aCryptococcus _xgrowth & development |
| 650 | 0 | 4 | _aFood Microbiology |
| 650 | 0 | 4 |
_aFruit _xmicrobiology |
| 650 | 0 | 4 |
_aGlutathione Peroxidase _xmetabolism |
| 650 | 0 | 4 |
_aMalus _xmicrobiology |
| 650 | 0 | 4 |
_aPatulin _xbiosynthesis |
| 650 | 0 | 4 |
_aPenicillium _xgrowth & development |
| 650 | 0 | 4 | _aPest Control, Biological |
| 650 | 0 | 4 | _aShiitake Mushrooms |
| 650 | 0 | 4 | _aSpores, Fungal |
| 650 | 0 | 4 |
_aSuperoxide Dismutase _xmetabolism |
| 700 | 1 | _aZjalic, S | |
| 700 | 1 | _aReverberi, M | |
| 700 | 1 | _aFanelli, C | |
| 700 | 1 | _aFabbri, A A | |
| 700 | 1 | _aDel Fiore, A | |
| 700 | 1 | _aDe Rossi, P | |
| 700 | 1 | _aRicelli, A | |
| 773 | 0 |
_tInternational journal of food microbiology _gvol. 138 _gno. 3 _gp. 243-9 |
|
| 856 | 4 | 0 |
_uhttps://doi.org/10.1016/j.ijfoodmicro.2010.01.044 _zAvailable from publisher's website |
| 999 |
_c19573704 _d19573704 |
||