000 | 02123 a2200601 4500 | ||
---|---|---|---|
005 | 20250515205548.0 | ||
264 | 0 | _c20100809 | |
008 | 201008s 0 0 eng d | ||
022 | _a1423-0097 | ||
024 | 7 |
_a10.1159/000283038 _2doi |
|
040 |
_aNLM _beng _cNLM |
||
100 | 1 | _avan der Walt, Anita | |
245 | 0 | 0 |
_aWork-related allergy and asthma in spice mill workers - The impact of processing dried spices on IgE reactivity patterns. _h[electronic resource] |
260 |
_bInternational archives of allergy and immunology _c2010 |
||
300 |
_a271-8 p. _bdigital |
||
500 | _aPublication Type: Case Reports; Journal Article; Research Support, Non-U.S. Gov't | ||
650 | 0 | 4 | _aAdult |
650 | 0 | 4 |
_aAirway Obstruction _xphysiopathology |
650 | 0 | 4 |
_aAntigens, Plant _ximmunology |
650 | 0 | 4 |
_aAsthma _xdiagnosis |
650 | 0 | 4 | _aBlotting, Western |
650 | 0 | 4 | _aBronchial Provocation Tests |
650 | 0 | 4 |
_aCapsicum _xchemistry |
650 | 0 | 4 | _aFemale |
650 | 0 | 4 | _aFood Handling |
650 | 0 | 4 | _aFood Preservatives |
650 | 0 | 4 |
_aForced Expiratory Volume _xphysiology |
650 | 0 | 4 |
_aGarlic _xchemistry |
650 | 0 | 4 | _aHumans |
650 | 0 | 4 | _aHypersensitivity |
650 | 0 | 4 |
_aHypersensitivity, Immediate _ximmunology |
650 | 0 | 4 |
_aImmunoglobulin E _xblood |
650 | 0 | 4 | _aInhalation Exposure |
650 | 0 | 4 |
_aLung _xmetabolism |
650 | 0 | 4 | _aMale |
650 | 0 | 4 |
_aNitric Oxide _xmetabolism |
650 | 0 | 4 |
_aOccupational Diseases _xdiagnosis |
650 | 0 | 4 |
_aOnions _xchemistry |
650 | 0 | 4 |
_aPeak Expiratory Flow Rate _xphysiology |
650 | 0 | 4 |
_aPlant Extracts _ximmunology |
650 | 0 | 4 |
_aPlant Proteins _ximmunology |
650 | 0 | 4 |
_aPollen _ximmunology |
650 | 0 | 4 | _aProtein Array Analysis |
650 | 0 | 4 |
_aRhinitis, Allergic, Perennial _xdiagnosis |
650 | 0 | 4 | _aSkin Tests |
650 | 0 | 4 |
_aSpices _xadverse effects |
650 | 0 | 4 | _aSpirometry |
700 | 1 | _aLopata, Andreas L | |
700 | 1 | _aNieuwenhuizen, Natalie E | |
700 | 1 | _aJeebhay, Mohamed F | |
773 | 0 |
_tInternational archives of allergy and immunology _gvol. 152 _gno. 3 _gp. 271-8 |
|
856 | 4 | 0 |
_uhttps://doi.org/10.1159/000283038 _zAvailable from publisher's website |
999 |
_c19521249 _d19521249 |