000 01242 a2200325 4500
005 20250515202657.0
264 0 _c20100405
008 201004s 0 0 eng d
022 _a1347-6947
024 7 _a10.1271/bbb.90697
_2doi
040 _aNLM
_beng
_cNLM
100 1 _aMasuda, Toshiya
245 0 0 _aPhenolic inhibitors of chemical and enzymatic oxidation in the leaves of Myrica rubra.
_h[electronic resource]
260 _bBioscience, biotechnology, and biochemistry
_c2010
300 _a212-5 p.
_bdigital
500 _aPublication Type: Journal Article; Research Support, Non-U.S. Gov't
650 0 4 _aAntioxidants
_xanalysis
650 0 4 _aChromatography, High Pressure Liquid
650 0 4 _aEnzyme Inhibitors
_xanalysis
650 0 4 _aLipoxygenase
_xmetabolism
650 0 4 _aMonophenol Monooxygenase
_xantagonists & inhibitors
650 0 4 _aMyrica
_xchemistry
650 0 4 _aOxidation-Reduction
_xdrug effects
650 0 4 _aPhenols
_xanalysis
650 0 4 _aPlant Leaves
_xchemistry
700 1 _aSomeya, Tatsushi
700 1 _aFujimoto, Aya
773 0 _tBioscience, biotechnology, and biochemistry
_gvol. 74
_gno. 1
_gp. 212-5
856 4 0 _uhttps://doi.org/10.1271/bbb.90697
_zAvailable from publisher's website
999 _c19436068
_d19436068